Roasted Red Potatoes & Onions
A quick delicious southern favorite in our home.
Ingredients
- 3lbs Red Potatoes (Washed and Dried)
- 2-3 tbsp to coat Olive Oil
- 1 Onion,Sliced
- 1/4 tsp Onion Powder
- 2 TBSP Beef Bullion Granules (low sodium)
- 1/4 tsp parsley flakes
- 1/8 tsp Black Pepper
- 1/8 tsp Paprika
- 1/8 tsp Celery Salt
- To Taste Salt
Instructions
Preheat oven to 450. (425 for convection) Stir the beef bouillon granules, onion powder, parsley flakes, celery salt, paprika, and black pepper in a bowl. Dice potatoes and slice onion. Place onto cookie sheet or casserole dish.Sprinkle mixture over vegetables and drizzle with olive oil. Toss to coat. Bake for 30-45 min or until tender stirring every 10 minutes. Sprinkle with salt to taste.
Details
Prep time: Cook time: Total time: Yield: 6-8 Servings
Parmesan Garlic Cabbage & Sausage
A quick delicious southern favorite in our home. Super Easy!
Ingredients
- 1 package Smoked Sausage ( Your Preference)
- 1/2 Cabbage
- 3 Tbsp Grated Parmesan Cheese
- 1-2 Tsp Minced Garlic
- salt & pepper to taste
Instructions
Use 2 tbsp water OR one pat of Butter or Oil in pan. (this is only to prevent burning. No Oil is needed. Heat on Med-High.Shred cabbage and Dice sausage. Pour into pan and cover. Stir well Often. It usually takes 5-8 min to become soft. Once cabbage is soft add 1 tbsp of Parmesan as well as the garlic, salt, and pepper.Sprinkle With remaining cheese when ready to serve. Enjoy!
Details
Prep time: Cook time: Total time: Yield: 6 servings
